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An Ultimate Resource for All Branches of Chemistry

Coordination Compounds Contents: Double salt and Coordination compounds Werner’s work Type of ligands Chelate compounds Isomerism of coordination compound Geometrical isomerism, Optical isomerism, Ionization isomerism, Linkage isomerism, Coordination isomerism, Stability of coordination of compounds Step wise and overall formation constants Bonding in coordination compounds Crystal Field Theory Application of coordination compound  

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Organic Spectroscopy presents the derivation of structural information from UV, IR, Raman, 1H NMR, 13C NMR, Mass and ESR spectral data in such a way that stimulates interest of students and researchers alike. The application of spectroscopy for structure determination and analysis has seen phenomenal growth and is now an integral part of Organic Chemistry courses. This book […]

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Free download Polymer Chemistry By Alka Gupta in .pdf published by Pragati Publication in 2010. Polymers science and engineering deal with the chemistry, molecular struture, physical properties, the applications and processing in the useful forms and the biological significance of materials. It is the chemistry of large molecules-macromolecules each containing from thousands to millions of atoms. […]

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Free download Biological Inorganic Chemistry An Introduction By Robert R. Crichtonin in .pdf published by Elsevier Science in 2007. The importance of metals in biology, the environment and medicine has become increasingly evident over the last twenty five years. The study of the multiple roles of metal ions in biological systems, the rapidly expanding interface between […]

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Free download Structure Elucidation by NMR in Organic Chemistry – A Practical Guide (3rd  revised edition) by Eberhard Breitmaier in .pdf published by Wiley in 2002. According to the author; “This book, based on many lectures and seminars, attempts to provide advanced undergraduates and graduate students with a systematic, readable and inexpensive introduction to the methods […]

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Father of Chemistry “Scientists“ Subject Name Reason Father of Early Chemistry Father of Chemistry Jabir ibn Hayyan (Geber) Introduced the experimental method to alchemy, circa 815. Father of Modern Chemistry Antoine Lavoisier Book: Elements of Chemistry (1787) Father of Modern Chemistry Robert Boyle Book: The Sceptical Chymist (1661) Father of Modern Chemistry Jöns Berzelius developed […]

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Some Important Fact of Periodic Table Lightest elements – H Strongest oxidising elements – F Strongest reducing elements – Fr Element of which have no core electron – H and He Elements which is stored in water – Whit phosphorous Elements which are stored in kerosene oil – Na Least electropositive or most electronegative elements […]

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Food Chemistry (4th revised and extended edition) is written by Dr. Hans-Dieter Belitz, Dr. Werner Grosch and Dr. Peter Schieberle and published by Springer in 2009. The very rapid development of food chemistry and technology over the last two decades, which is due to a remarkable increase in the analytical and manufacturing possibilities, makes the complete lack of […]

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Ionic Equilibrium Contents: Degree of ionization Ostwald dilution law and its limitations pH scale Definition of pH and importance of pH scale, Relation between pH and concentration of H+ in solution, pH range of acidic, basic solution, Introduction about pOH, relation between pH and pOH, ionic product of water (Kw), Hydrolysis of salts (from weak […]

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According to the author; the aim of the fourth edition remains exactly the same as that for the first edition of the book. That is to provide a modern textbook of inorganic chemistry that is long enough to cover essentials, yet short enough to be interesting. It provides a simple and logical framework into which the […]

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The Main Types of Chemical Reactions A chemical reaction may be regarded as the process that occurs when matter undergoes change in composition. To be able to understand chemical reaction, one needs to recognize the key types of reactions. Reaction may be classified in several different ways, namely: Synthesis (Combination) Reactions; Decomposition Reactions; Substitution (single […]

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Free Download Introduction to Spectroscopy (Fourth Edition) written by Donald L. Pavia, Gary M. Lampman, George S. Kriz and James R. Vyvyan and published by Brooks/Cole, Cengage Learning in 2009. Pavia/Lampman/Kriz/Vyvyan’s Introduction to Spectroscopy, 4e, is a comprehensive resource that provides an unmatched, systematic introduction to spectra and basic theoretical concepts in spectroscopic methods that creates a practical learning […]

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UGC has started UGC Scholarships & Fellowships. Below we are providing a quick list to review all the Scholarships/Fellowships offered by UGC at one place. UGC Scholarships for Teachers/Faculty [Working or Retired] There are numerous UGC Fellowships/Scholarships for teachers, whether they are employed or retired, they can take advantage of the fellowships offered by UGC. Below […]

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When it comes to CSIR NET Exam in Chemical Sciences , students huddle through every possible book available in the market. In a hurry they choose wrong material for CSIR NET and regret later. We advice you not to buy substandard preparatory books for CSIR NET JRF preparation as you may be charged too much […]

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Duke’s Handbook of Medicinal Plants of the Bible is written by James A. Duke with Peggy-Ann K. Duke and Judith L. duCellie and published by CRC press. Summary Known for their ease of use, artful presentation of scientific information, and evidence-based approach, James Duke’s comprehensive handbooks are the cornerstone in the library of almost every […]

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Food Chemistry (third edition) is edited by Owen R. Fennema (University of Wisconsin-Madison, Madison, Wisconsin) and published by Marcel Dekker, Inc. in 1996. For many years, an acute need has existed for a food chemistry textbook that is suitable for food science students with backgrounds in organic chemistry and biochemistry. This book is designed primarily to fill the aforementioned […]

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Free download Spectrometric Identification of Organic Compounds (7th edition) by Robert M. Silverstein, Francis X. Webster and David J. Kiemle in pdf. Robert M. Silverstein’s Spectrometric Identification of Organic Compounds first appeared 50 years ago. Throughout these 50 years, this book has undergone many editions and remained one of the most popular textbooks on organic spectroscopy […]

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Free download Chemistry – A Molecular Approach (4th edition) written by Nivaldo J. Tro in pdf. published by Pearson Education, Inc. in 2017. Complex concepts, such as rate laws and the more difficult concepts of acids and bases among others, were broken down well and explained with helpful detail. It is the type of book […]

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Free download Chemistry (10th edition) by Raymond Chang in .pdf published by McGraw-Hill in 2010. According to the author “from the first edition, my aim has been to write a general chemistry text that provides a firm foundation in chemical concepts and principles and to instill in students an appreciation of the vital part chemistry plays […]

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Chemistry in Motion: Reaction-Diffusion Systems for Micro- and Nanotechnology is aimed at all those who are interested in chemical processes at small scales, especially physical chemists, chemical engineers, and material scientists. The book can also be used for one-semester, graduate elective courses in chemical engineering, materials science, or chemistry classes. Change and motion define and […]

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